Welcome at Sous les Micocouliers :
In the heart of Eygalières, a beautiful Provencal village with yesteryear charm, can be found a 17th Century edifice ornated with majestic hackberries.
In this mythical place a convivial and friendly restaurant was established, naturally through time.
The cuisine thus blends with nature in an almost alchemical harmony.
A seasonal cooking :
The courtyard, with its 200 year-old trees, in refreshing shade, is the ideal place to meet for lunch or dinner.
When the weather is too cold for dinning outdoors, you will enjoy the cosy atmosphere of the restaurant with a crackling fire burning in the fireplace that will accompany your meal.